Sriboga HIME is a high protein flour, with very low ash content and very fine grains. so that it will produce the best quality for the manufacture of various bakery products such as white bread, asian breads, modern bread. Sriboga HIME will better meet the desires of people who prioritize quality in buying bakery products.
Protein content: Min. 12%
| Application: | Product Data: |
White bread | Protein Min 12% |
| Asian bread | Ash Content Max 0.40% |
| Modern bread | Wet Gluten Min 35% |
| Water Absorption Min 63% |
Sriboga Double Zero is an outstanding High protein flour, inspired by the famous Italian flour, Doppio Zero. Flour with a unique quality, Sriboga Double Zero provides the tremendous flexibility needed to produce European bread, pastry, donuts, pizza. Sriboga Double Zero is the flour of choice because the quality of the flour is controlled for purity, gluten quality, and protein level, giving it flour smoothness, color, and low ash content.
Protein content Min. 11.5%
| Application: | Product Data: |
European bread | Protein Min 11.5% |
| Pastry | Ash Content Max 0.52% |
| Donuts | Wet Gluten Min 33% |
| Pizza | Water Absorption Min 62% |
Tali Emas NEW is a high protein bread flour, perfect for products that require maximum expansion. Gold Rope creates a high volume product with uniform pores, bright white color and perfect softness. Also versatile, it can be used for the production of Noodles as well as Donuts, bringing true value for money to our customers. Tali Emas series addresses the different needs of roasters and ensures our customers can produce good quality bread, noodles and cakes every time.
Protein content Min. 11.5%| Application: | Product Data: |
| Sweet Bread | Protein Min 11.5% |
| White Bread | Ash Content Max 0.45% |
| Wet Gluten Min 33% | |
| Water Absorption Min 63% |
Tali Emas SPESIAL is a high protein bread flour, perfect for products that require maximum expansion. Gold Rope creates a high volume product with uniform pores, bright white color and abundant softness. Also versatile, it can be used for the production of Noodles as well as Donuts, bringing true value for money to our customers. Tali Emas series addresses the different needs of roasters and ensures our customers can produce good quality bread, noodles and cakes every time.
Protein content Min. 12%| Application: | Product Data: |
| Sweet Bread | Protein Min 12% |
| White Bread | Ash Content Max 0.60% |
| Wet Gluten Min 34% | |
| Water Absorption Min 63% |
Tali Emas is a high protein bread flour, perfect for products that require maximum expansion. Gold Rope creates a high volume product with uniform pores, bright white color and abundant softness. Also versatile, it can be used for the production of Noodles as well as Donuts, bringing true value for money to our customers. Tali Emas series addresses the different needs of roasters and ensures our customers can produce good quality bread, noodles and cakes every time.
Protein content: Min. 11%.| Application: | Product Data: |
| Variation of White Bread | Protein Min 11% |
| Sweet Bread | Ash Content Max 0.60% |
| Asian Bread | Wet Gluten Min 32% |
| Cake, Donut | Water Absorption Min 62% |